Luxurious seafood and Japanese beef shabu shabu shabu in Niseko...

Hello, my name is NISEKO SAKURA.

Autumn is deepening and Niseko's mountains are covered with beautiful autumn leaves.
How are all of you doing?

We offer warm dishes that are perfect for the season when the temperature is gradually cooling down.

◆Selected Wagyu beef and fresh seafood at Niseko Sakura in a rich natural setting
Our restaurant offers A5 ranked Wagyu beef and fresh seafood directly from the land.
In particular, oysters and fresh raw sea urchins from Atsugishi in Hokkaido satisfy our customers very much.
Wagyu beef is also carefully sliced and prepared as shabu-shabu in a medicinal broth.
This wagyu beef and seasonal seafood is a true taste of Hokkaido's bounty.
Please enjoy our dishes made with carefully selected ingredients to your heart's content.
The restaurant has a relaxed atmosphere and seating for families and large groups.

～Shabu-shabu in Chef's signature medicinal soup
Our shabu-shabu is served in a medicinal broth carefully simmered over two days.
This soup not only warms the body, but also enhances the flavors of the ingredients, creating an exquisite harmony.
When served as shabu-shabu, the deep flavor of the wagyu beef and broth will fill your mouth.
There are also plans to taste it with specially selected Kurobuta pork or Jidori chicken, allowing you to enjoy different meat flavors.
Along with the delicious food, we also offer a selection of wines and fine sake selected by our sommelier.
Try one of these drinks to enhance your mealtime experience.
 

How was it?
We hope you will enjoy a luxurious time at our restaurant when you visit Niseko.
We look forward to seeing you soon.

*Image is for reference only.